Room with a View

Getting a peek of an avid reader’s bookshelf is one of life’s simple pleasures. If you’ve ever shown up to a house party and gone straight to the host’s bookshelf, you know how satisfying it is to snoop through other readers’ libraries. The editors of Room love reading (obviously), and we’re giving you a glimpse of our shelves and sharing how we get the most out of our sacred reading time.

Posted by: Alissa McArthur

With a little less than a month until our call for food-related writing and art closes, food lovers and co-editors Rose Morris and Kayi Wong reminisce about the most memorable meals they have come across, not on their plates, but between the pages of books.

Posted by: Kayi Wong

Getting a peek of an avid reader’s bookshelf is one of life’s simple pleasures. If you’ve ever shown up to a house party and gone straight to the host’s bookshelf, you know how satisfying it is to snoop through other readers’ libraries. The editors of Room love reading (obviously), and we’re giving you a glimpse of our shelves and sharing how we get the most out of our sacred reading time.

Posted by: Alissa McArthur

With a little over a month until our call for food-related writing and art closes, food lovers and co-editors Rose Morris and Kayi Wong reminisce about the most memorable meals they have come across from a few already delectable literary works.

Posted by: Rose Morris

Getting a peek of an avid reader’s bookshelf is one of life’s simple pleasures. If you’ve ever shown up to a house party and gone straight to the host’s bookshelf, you know how satisfying it is to snoop through other readers’ libraries. The editors of Room love reading (obviously), and we’re giving you a glimpse of our shelves and sharing how we get the most out of our sacred reading time.

Posted by: Alissa McArthur

We are getting so excited and inspired (and hungry) watching your submissions roll in for our upcoming Food issue! In the spirit of the food theme, we put together this collection of Roomies’ favourite cookbooks for writers. These books all feature recipes, but also include fiction, memoir, and other literary elements.

Posted by: Alissa McArthur

Getting a peek of an avid reader’s bookshelf is one of life’s simple pleasures. If you’ve ever shown up to a house party and gone straight to the host’s bookshelf, you know how satisfying it is to snoop through other readers’ libraries. The editors of Room love reading (obviously), and we’re giving you a glimpse of our shelves and sharing how we get the most out of our sacred reading time.

Posted by: Alissa McArthur

We are getting so excited and inspired (and hungry) watching your submissions roll in for our upcoming Food issue! In the spirit of the food theme, we put together this collection of Roomies’ favourite cookbooks for writers. These books all feature recipes, but also include fiction, memoir, and other literary elements.

Posted by: Terri Brandmueller

We are getting so excited and inspired (and hungry) watching your submissions roll in for our upcoming Food issue! In the spirit of the food theme, we put together this collection of Roomies’ favourite cookbooks for writers. These books all feature recipes, but also include fiction, memoir, and other literary elements.

Posted by: Terri Brandmueller

Room had the the pleasure of taking part in the first ever Festival of Literary Diversity. Check out what our Roomies had to say about their experience.

Posted by: Nailah King, Alissa McArthur, & Rachel Thompson

We are getting so excited and inspired (and hungry) watching your submissions roll in for our upcoming Food issue! In the spirit of the food theme, we put together this collection of Roomies’ favourite cookbooks for writers. These books all feature recipes, but also include fiction, memoir, and other literary elements.

Posted by: Terri Brandmueller

The results of our 2016 Readers' Survey. Thank you to everyone who took the time to answer our questions and help us improve Room magazine.

Posted by: Meghan Bell

Pages

Currently on Newsstands

  • Room Vol 40.1: Food
    Room 40.1, Food
    Edited by Rose Morris, Kayi Wong

    In this issue:

    Sarah Beck, Ashwini Bhasi, Kat Cameron, Lucas Crawford, Dora Dueck, Marilyn Dumont, Rebecca Fishow, Veronica Fredericks, Rachel Jansen, Jane Kirby, Alexis von Konigslow, Lee Lai, Tess Liem, Alice Lowe, Tanis MacDonald , sab meynert, Silvia Pikal, Marika Prokosh, Keyu Song, Sylvia Symons, Ivy Tang, Carol Wainio, Kayi Wong, Catriona Wright, Nicole Xu

    .